Ïã¸ÛÁùºÏ²Ê

XClose

Ïã¸ÛÁùºÏ²Ê News

Home
Menu

Food fussiness a largely genetic trait from toddlerhood to adolescence

20 September 2024

Fussy eating is mainly influenced by genes and is a stable trait lasting from toddlerhood to early adolescence, finds a new study led by Dr Zeynep Nas and Professor Clare Llewellyn (Ïã¸ÛÁùºÏ²Ê Behavioural Science & Health).

;Ìý , , iNews (print only), , , , , , , , , , , , ,Ìý;Ìý Ìý , ; , , , , , , , , , , , ,Ìý,Ìý,ÌýÏã¸ÛÁùºÏ²Ê NewsÌý